SR-60D2简介

1. 60 Inch Large Prep Surface with 17 Cu Ft Storage
Designed for high volume sandwich and salad preparation.

2. 33F to 41F Stable Commercial Cooling
Electronic digital control maintains consistent food safe temperature.

3. ETL and DOE Approved
Meets US commercial food service standards.

4. Bottom Mount Cubigel Compressor with R290
Ventilated cooling ensures even temperature distribution.

5. 304 Stainless Interior Bottom with 50mm Insulation
Self closing doors and 4 inch locking casters for mobility.